Developing Local Sustainable Seafood Markets: A Thai Example
External url: http://www.ipsonet.org/publications/open-access/world-food-policy/volume-2-2-number-3-1-fall-2015-spring-2016
Authors: Courtney Kehoe, Melissa Marschke, Wichitta Uttamamunee, Jawanit Kittitornkool & Peter Vandergeest
Journals: WFP
Categories: Environmental Policy
Year/Period: 2016
Pages:
Date: Oct 7, 2016